High-Carbon Steel Knives – Stainless Blades for Razor Precision

Noże ze stali węglowej – ostrza o wysokiej zawartości węgla zapewniające precyzję na miarę brzytwy

Stal węglowa

Noże ze stali węglowej są znane ze swojej twardości, trwałości i ostrości, dzięki czemu idealnie nadają się zarówno dla profesjonalnych kucharzy, jak i osób gotujących w domu. Dzięki doskonałemu utrzymywaniu ostrości i odporności na korozję te japońskie noże są idealne do precyzyjnego krojenia w plastry.

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27 produktów

Oszczędzasz 29%
High-Quality Chef Knife, Hikari Knife - Cooking Knife - Hammered High Carbon Steel and Premium Mahogany Handle - HikariHigh-Quality Chef Knife, Hikari Knife - Cooking Knife - Hammered High Carbon Steel and Premium Mahogany Handle - Hikari
Oszczędzasz 19%
Kiritsuke Knife, Hikari - Japanese Style Kitchen Knife, Professional Stainless Steel with Olive Wood - HikariKiritsuke Knife, Hikari - Japanese Style Kitchen Knife, Professional Stainless Steel with Olive Wood - Hikari
Oszczędzasz 23%
Japanese Kitchen knife plated with black titaniumkitchen knife for professional chefs black titanium near steak
Oszczędzasz 27%
Versatile and Sharp Santoku Knife – Durable High Carbon Steel Blade with Hammered Finish and Mahogany Handle - HikariProfessional japanese carbon steel santoku knife on a wooden board near a steak
Oszczędzasz 27%
Premium Kiritsuke Knife Multi-Functional - High Carbon Steel Blade Ergonomic Mahogany Handle 22 cm - HikariKiritsuke Professional japanese knife on a wooden board near a steak
Oszczędzasz 34%
Professional Fillet Knife, Hikari – Titanium Coating 440C Stainless Steel Blade, G10 Handle for Filleting Fish and Boning Meat - HikariProfessional Fillet Knife, Hikari – Titanium Coating 440C Stainless Steel Blade, G10 Handle for Filleting Fish and Boning Meat - Hikari
Oszczędzasz 34%
Petty Knife – High Carbon Steel Blade, Hammered Finish, Mahogany Wood Handle for Precision Cutting - HikariPetty Knife – High Carbon Steel Blade, Hammered Finish, Mahogany Wood Handle for Precision Cutting - Hikari
Oszczędzasz 23%
Professional Kiritsuke chef knife in white backgroundCarbon steel knife on wooden board tomatoes sliced
Oszczędzasz 29%
Nakiri Knife – High Carbon Steel Blade, Mahogany Wood Handle for Perfect Vegetable Slicing and Chopping - HikariNakiri Knife – High Carbon Steel Blade, Mahogany Wood Handle for Perfect Vegetable Slicing and Chopping - Hikari
Oszczędzasz 25%
Professional Bunka Knife, Hikari – Stainless Steel Blade with Titanium Coating, G10 Handle for General Purpose - HikariProfessional Bunka Knife, Hikari – Stainless Steel Blade with Titanium Coating, G10 Handle for General Purpose - Hikari
Oszczędzasz 27%
Sujihiki / Fillet Knife for Meat, Sushi and Sashimi – Japanese-Style, Stainless Steel Blade and Olive Wood Handle - HikariSujihiki / Fillet Knife for Meat, Sushi and Sashimi – Japanese-Style, Stainless Steel Blade and Olive Wood Handle - Hikari
Oszczędzasz 22%
Santoku [Multi-Purpose Knife] - Santoku Kitchen Knife, Hikari – Japanese Style All-Purpose Knife with High Carbon Steel Blade and Spalted Maple Handle - HikariSantoku [Multi-Purpose Knife] - Santoku Kitchen Knife, Hikari – Japanese Style All-Purpose Knife with High Carbon Steel Blade and Spalted Maple Handle - Hikari
Oszczędzasz 31%
Kiritsuke knife perfect for dicing and slicing made out of carboon steelCarbon Steel Kiritsuke Knife and Rosewood Handle with a beef Steak nicely marbled
Oszczędzasz 29%
Professional Chef knife made for slicing and dicingChef Knife, Hikari - Professional Stainless Steel Blade with Olive Wood Handle for Culinary Excellence - Hikari
Oszczędzasz 27%
Professional Chef Knife, Hikari - High-Quality Cooking Knife, Olive Wood Handle, Stainless Steel 440C Blade 22cm - HikariProfessional Chef Knife, Hikari - High-Quality Cooking Knife, Olive Wood Handle, Stainless Steel 440C Blade 22cm - Hikari
Oszczędzasz 29%
Petty / Utility [Small Knives] - Petty / Small Multipurpose Knife, Hikari – High Carbon Steel Blade with Spalted Maple Handle for Cutting Small Pieces - HikariPetty / Utility [Small Knives] - Petty / Small Multipurpose Knife, Hikari – High Carbon Steel Blade with Spalted Maple Handle for Cutting Small Pieces - Hikari
Oszczędzasz 18%
Chef's Kiritsuke Knife - Precision Cutting with Hammered Finish and Unique Ergonomic Handle 22 cm - HikariKitchen japanese Knife on wooden cutting board with onions and pepper
Oszczędzasz 24%
kiritsuke knife with premium materials on white bakgroundJapanese kitchen knife on wood cutting board
Oszczędzasz 21%
Nakiri [Vegetables Knife] - Vegetable Knife, Hikari – High-Carbon Steel Blade, Spalted Maple Handle, for Effortless Side Dish Preparation - HikariNakiri [Vegetables Knife] - Vegetable Knife, Hikari – High-Carbon Steel Blade, Spalted Maple Handle, for Effortless Side Dish Preparation - Hikari
Oszczędzasz 25%
Petty Knife, Hikari – 440C Steel Blade & Olive Wood Handle, Razor-Sharp Performance - HikariPetty Knife, Hikari – 440C Steel Blade & Olive Wood Handle, Razor-Sharp Performance - Hikari
Oszczędzasz 32%
Professional Steak Knife, Hikari – Carbon Stainless Steel Blade Titanium Coating, G10 Handle for Perfect Steak Slicing - HikariProfessional Steak Knife, Hikari – Carbon Stainless Steel Blade Titanium Coating, G10 Handle for Perfect Steak Slicing - Hikari
Oszczędzasz 28%
Universal Chef Knife - Japanese-Style Stainless Steel Blade with Olive Wood Handle for Effortless Cutting - HikariUniversal Chef Knife - Japanese-Style Stainless Steel Blade with Olive Wood Handle for Effortless Cutting - Hikari
Oszczędzasz 32%
Professional Kitchen Knife, Hikari – 440C High Carbon Stainless Steel Blade with Titanium Coating, G10 Handle for Meat and Bread Slicing - HikariProfessional Kitchen Knife, Hikari – 440C High Carbon Stainless Steel Blade with Titanium Coating, G10 Handle for Meat and Bread Slicing - Hikari
Wyprzedane
Decorative knife with a patterned blade and handle on a white backgroundPerson cutting meat on a wooden board with a knife, surrounded by vegetables.